Seasoning Your Life
Naturally brewed Kikkoman Soy Sauce is a versatile flavor enhancer for a wide variety of foods, from Asian to mainstream dishes. A tradition since the 1600s, this ancient yet contemporary seasoning has no artificial colours, flavours, or preservatives. Unlike some soy sauces which are chemically-made in a few days, Kikkoman Naturally Brewed Soy Sauce takes months to make, resulting in a rich, savoury taste.
